Kitchen Fare & Snacks
Giant Pretzel
w/Mustard - $10.50
w/Beer Cheese - $13.65
w/Beer Cheese & Mustard - $14.70
w/Cheese, Sausage Bites (charcuterie) - $18.90
Flatbread Pizza
house made – $15.75
Pesto & Sundried Tomato
Sopressata & Hot Honey
Margherita
White Garlic, Prosciutto, Arugula, & Balsamic Drizzle
Cup & Char
Pulled Pork with Ricotta-BBQ base, Cheddar, BBQ drizzle, & Jalapeños
Plates
Pulled Pork Sandwich with Beer Cheese, Crispy Fried Red Onions, Chips and a Pickle - $14.70
Wine
Wines from select vineyards in the local Finger Lakes region.
White Thirsty Owl Riesling, Thirsty Owl Dry Riesling, Zugibe Chardonnay
Red Zugibe Phoenician, Thirsty Owl Chancellor
Rose Zugibe Dry Rose
Sweet Thirsty Owl Diamond, Zugibe Sweet Riesling
Snacks, Juices, Soda
Locally made cheeses from Muranda Cheese Company - $6.30
Cured meats from Josef's Artisan Meats
Salami - $9.45
Landjager sticks - $7.35
Crackers from Back To Nature - $6.30
Assorted juices from Red Jacket Orchards (Fuji Apple, Strawberry, Grape) - $3.15
Assorted sodas by FIZ: Cola, Diet, Roc City Root Beer, “1922” Ginger Ale - $3.15
Our kitchen is open most hours of every day, except when we have a food truck partner on site. We appreciate your patronage of one or the other. Our kitchen closes a half hour before the taproom closes.
Brewery and Taproom Hours:
Monday 12–8 PM
Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM (closed Thanksgiving Day)
Friday 12–8 PM
Saturday 12–8 PM
Sunday 12–6 PM
Winter hours coming soon...
